Tips
Here are some tips for enjoying your visit to East India Grill in Los Angeles:
1. **Try the Signature Dishes**: Don’t miss their butter chicken and lamb vindaloo, which are highly praised for their authentic flavors.
2. **Vegetarian Options**: The restaurant offers a variety of delicious vegetarian dishes, such as paneer tikka masala and chana masala, making it an excellent choice for all diets.
3. **Spice Levels**: Be sure to ask about spice levels, especially if you prefer milder dishes. The staff can guide you on what to choose based on your preference.
4. **Lunch Specials**: Take advantage of lunch specials, which offer great value and a chance to sample multiple dishes.
5. **Samosas and Naan**: Start with samosas for an appetizer and pair your main dish with freshly baked naan.
6. **Takeout Options**: If you’re in a hurry, the takeout service is efficient, allowing you to enjoy your meal at home.
